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Vegetable Preparation Machine CA-301 VV (Variable Speed)

  • Stainless steel construction and highest quality material, all suitable for contact with good.
  • New production technology that gives a uniform, highest-quality cutting result.
  • Ergonomic design: product is sliced/cut/shredded in one single movement.
  • The large range of high quality discs and grids allows the operator to obtain over 70 different styles of product.
  • Lateral product ejection, which allows the appliance to be placed in a less deep working surface.
  • This directs the product avoiding splashing.
  • Electronic, user-friendly control board with 5 speeds.
  • Easily removable lever and lid for cleaning purposes.
  • NSF-International certified appliance (complying with Hygiene, Cleaning and Food Material regulations).

Specifications Sheet

Hourly production: 150 Kg - 500 Kg

Inlet opening: 136 cm
Disc diameter: 205 mm
Speeds as veg. slicer (positions): 5 (365 rpm - 1000 rpm)
Total loading: 1500 W

External dimensions (WxDxH)
Width: 391 mm
Depth: 409 mm
Height: 567 mm

Net weight: 28 Kg
Noise level (1m.): <70 dB(A)
Background noise: 32 dB(A)

Crated dimensions
435 x 430 x 600 mm
Gross weight: 25.1 Kg.



Vegetable Preparation Machine CA-301 VV